The challenge
In Africa, women smallholder farmers play a crucial role, producing approximately 70% of the continent's peanuts. Despite their hard work, they often receive as little as 40% of the retail price due to exploitative middlemen and limited access to processing facilities. This systemic inequity keeps them trapped in poverty—over 30% of rural women live below the poverty line.
The opportunity
The global demand for ethically sourced, sustainable food is expected to exceed $1 trillion by 2030. By addressing the barriers faced by women farmers and implementing fair pricing schemes, we can unlock a significant market opportunity while transforming lives. Research shows that enhancing market access and local processing can increase smallholder incomes by up to 60%
Our Solution
At MAMLO FOODS, we leverage an innovative Micro-Factory Model to establish localized processing units in peanut-growing regions of Africa. This model empowers women farmers by:
- Ensuring Fair Prices: By reducing reliance on middlemen, we ensure that farmers receive fair compensation for their crops.
- Creating Jobs: Local processing units provide employment opportunities, particularly for women, fostering community development.
- Enhancing Quality: Our quality means our premium peanut-based products meet international quality standards, making them highly competitive in both local and global markets.
- Driving Sustainable Growth: By focusing on community-centered solutions, we help create a resilient economy that benefits everyone involved.